A Carmenere of character with rich plum, cassis and prune fruit, supported by quality oak in background. Handpicked grapes. 13.5% ABV

A warm fermentation followed by extended maceration ensures maximum extraction of the ripe fruit flavours. Oaked, intense and concentrated red. 14% ABV. 

Deep-coloured and intensely juicy yet light and supple on the palate, medium-bodied, with a soft finish. 12.5% ABV. 

A rich and chocolatey Merlot with some exotic touches of eucalyptus and tobacco on the palate. Juicy, medium bodied red. Smooth, rounded finish with a lovely toasty edge. 14.5% ABV.

The grapes are fermented in open tanks, with native yeasts and wine aged for eight months in French oak barrels. Bright cherry and strawberry flavours with a rich, velvety finish. From Chile’s Central Valley. 14.5% ABV. 

Classic Malbec from the Uco Valley, Mendoza, Argentina, with the typical purplish colour and the fruity aromas of fresh plums, black fruit and blackberry mingled with the aroma of violets. Spicy, peppery and warm. 13.8% ABV.

Enticing aromas of cherry and plum with a background of warming spice. Well-structured with freshness to the finish and ripe fruit and spice again. 13% ABV

A light-bodied, yet juicy Cabernet Sauvignon with a plum and bramble character. 13% ABV. 

From the Aconcagua Valley in Chile comes this full, flavoursome wine showing the classic character of the variety with typical smoky, spicy flavours and firm, ripe tannins on the finish, backed by sweet-vanilla from the nine months ageing in French and American oak barrels. Spicey and peppery. 

Intense and lively red purple colour. Intense red ripe fruit aromas such as prunes and cherries with black pepper and tobacco. Can also detect chocolate, cherry liqueur and spicy notes. Soft and velvety entry, firm tannins with lovely juicy finish. 14.5% ABV.

Made from 100% Carmenère from the Primus vineyards located in the renowned Apalta region of Colchagua. The grapes from this vineyard produce rich, intensely flavoured wines with a beautiful ripeness, structure and balanced acidity. Aged for a year in French oak barrels, 25% of which are new, it shows plum and blackberry mingling with exotic spice and dried fig. 14.5% ABV. 

Deep red-purple coloured wine, very intense nose with notes of ripe blackberry, blueberry and redcurrant, with subtle hints of violet. Spicey and peppery, backed by vanilla on the lingering finish. 14% ABV. 

The nose is an explosion of beautifully pure, sweet aromas of raspberry ripple, blackberries and blueberry pie. Very deep purple colour and perfectly balanced with velvety tannins, lots of luscious black fruit flavours and a big, juicy finish. The wine is unoaked allowing the purity of the fruit to sing. Can you hear it? 13.5% ABV

A deep-coloured, rich blackcurrant-flavoured Cabernet Sauvignon selected from low-yielding vines in the warm Colchagua Valley. Aged eight months in French and American oak barrels, this is another medium bodied wine packed with ripe fruit and a smooth finish. 13.5% ABV. 

As one of the flagship Zuccardi wines, this really shows what they can do at the research and development centre, identifying the very best Deep red color with violet hues. It expresses a great fruit character with notes of red fruit. A wine of grand structure and acidity. Mineral with notes of wet stone and graphite. Long finish. 14.5% ABV.

The Untouchables. Using a modern take on ageing this Malbec, it has been aged in North American bourbon barrel for 12 months. Distinctive aromas of red berries marked by notes of caramel and vanilla. On the palate, soft tannins give creaminess, volume and meatiness. The flavours of ripe caramelized fruit are perfectly amalgamated with the notes of smoke provided by the toasting of the wood, leaving a pleasant and persistent finish. Oaked, intense and concentrated red with 13.5% ABV.