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Errazuriz MAX Reserva Cabernet Sauvignon
A warm fermentation followed by extended maceration ensures maximum extraction of the ripe fruit flavours. Oaked, intense and concentrated red. 14% ABV.
Ruby-red wine displaying a fresh and fruity nose, enhanced by hints of plum, black berries and a touch of vanilla, fresh fruit flavours, supported by sweet and round tannins and a good structure. Another Salentein house red, spicy, peppery and warm, with 13% ABV.
Ruby-red wine displaying a fresh and fruity nose, enhanced by hints of plum, black berries and a touch of vanilla, fresh fruit flavours, supported by sweet and round tannins and a good structure. Another Salentein house red, spicy, peppery and warm, with 13% ABV.
Specific References
A warm fermentation followed by extended maceration ensures maximum extraction of the ripe fruit flavours. Oaked, intense and concentrated red. 14% ABV.
This is a full-bodied wine, displaying ripe red berry and fleshy plum flavours, with an elegant touch of vanilla from the new American oak barrels. Oaked, intense and concentrated red for a long finish. 13.5% ABV.
Dark violet with blue hues with typical Malbec aromas reminiscent of ripe red and black fruits as cherries, plums and blackberries. Medium bodied, with soft tannins and balanced acidity. Fruity and spicy finish, with 14% ABV.
Made from 100% Carmenère from the Primus vineyards located in the renowned Apalta region of Colchagua. The grapes from this vineyard produce rich, intensely flavoured wines with a beautiful ripeness, structure and balanced acidity. Aged for a year in French oak barrels, 25% of which are new, it shows plum and blackberry mingling with exotic spice and dried fig. 14.5% ABV.
A light-bodied, yet juicy Cabernet Sauvignon with a plum and bramble character. 13% ABV.
A Carmenere of character with rich plum, cassis and prune fruit, supported by quality oak in background. Handpicked grapes. 13.5% ABV
A mix of plum, raspberry and blackberry, medium-bodied, yet soft and silky. The purity of this wine is a natural acidity which complements the fruits in a lengthy finish. 13.5% ABV
Bright purple, vivacious wine endowed with depth and intensity. It has a fresh and sweet nose with a prevalence of red fruits like redcurrant and touches of black fruits in the background, a spark of violet adds a floral character. The fruit returns on the palate with a deliciously
fresh profile which finishes full with traces of spice. A blend of about 65% Malbec, 20% Cabernet Sauvignon and 10% Merlot with a little Cabernet Franc and a pinch of Petit Verdot, it is aged for around 12 months in French oak prior to blending and for a short period after in barrel, to aid integration. 14.5% ABV.
The Untouchables. Using a modern take on ageing this Malbec, it has been aged in North American bourbon barrel for 12 months. Distinctive aromas of red berries marked by notes of caramel and vanilla. On the palate, soft tannins give creaminess, volume and meatiness. The flavours of ripe caramelized fruit are perfectly amalgamated with the notes of smoke provided by the toasting of the wood, leaving a pleasant and persistent finish. Oaked, intense and concentrated red with 13.5% ABV.
Black fruit notes and balsamic vinegar at the fore. In the mouth, this is a traditional Malbec with elastic tannins and high acidity. Plum and wild-berry flavours on the long and tight finish. 14% ABV, from one of Argentina’s best wine producers.
Deep-coloured and intensely juicy yet light and supple on the palate, medium-bodied, with a soft finish. 12.5% ABV.
As one of the flagship Zuccardi wines, this really shows what they can do at the research and development centre, identifying the very best Deep red color with violet hues. It expresses a great fruit character with notes of red fruit. A wine of grand structure and acidity. Mineral with notes of wet stone and graphite. Long finish. 14.5% ABV.
A rich and chocolatey Merlot with some exotic touches of eucalyptus and tobacco on the palate. Juicy, medium bodied red. Smooth, rounded finish with a lovely toasty edge. 14.5% ABV.
Enticing aromas of cherry and plum with a background of warming spice. Well-structured with freshness to the finish and ripe fruit and spice again. 13% ABV
A deep-coloured, rich blackcurrant-flavoured Cabernet Sauvignon selected from low-yielding vines in the warm Colchagua Valley. Aged eight months in French and American oak barrels, this is another medium bodied wine packed with ripe fruit and a smooth finish. 13.5% ABV.
Deep red-purple coloured wine, very intense nose with notes of ripe blackberry, blueberry and redcurrant, with subtle hints of violet. Spicey and peppery, backed by vanilla on the lingering finish. 14% ABV.